5 Must Visit Wine Bars in Hobart

Hobart

Over the past few years, Hobart has shed its unassuming past and emerged as one of Australia's most exciting dining destinations, with a Rolodex of awards to prove it. Among the new culinary scene is a network of wine bars that cater to the discerning palate. From waterfront bars to intimate hideaways where conversation simmers alongside the finest vintages, we've uncorked the best wine bars in Hobart.

If you’re exploring Tasmania, check out our guide to Tasmanian wineries and Tasmanian sparkling wines.

 

Sonny Wine Bar photo credit Sonny

120 A Elizabeth St, Hobart

Ask any local to point you in the direction of the best wine bar in Hobart, and chances are it will lead you to Sonny. The shoebox-sized bar oozes cool, with exposed brick, flickering candlelight, and the low hum of conversation punctuated by the occasional crackle of vinyl. The real magic, though, lies on the blackboard – a constantly evolving love letter to Tasmanian wines. With over 45 local drops, you're spoilt for choice. Sonny's crew will navigate you through the island's best vintages, as well as some limited edition drops if you ask. Grab a seat at the communal table, soak in the atmosphere, and raise a glass to Tassie's finest. Be warned, there may be a queue, so get there early.

 

Institut Polaire

Unit 1/7 Murray St, Hobart

Institut Polaire photo credit Institut Polaire

Hobart's coolest watering hole has lambswool cocooning your backside, plush leather cradling your elbows, and a marble bar that shimmers like glacial ice (a nod to Tasmania's Antarctic ties). The seasonal menu bursts with ethical produce sourced straight from Tassie's finest growers and fishers. But it's the wine list that keeps diners here. Over 100 drops grace their award-winning vino bible, champions of organic, biodynamic, and all-natural goodness.

Don't miss the chance to explore a Süd Polaire Gin, a unique Tasmanian spirit, or any of the Domaine Simha wines – a reflection of the owners, Louise Radman and Nav Singh's, dedication to quality and innovation.

 

Peppina

2b Salamanca Pl, Hobart

Peppina exterior Adam Gibson

Peppina is where Italy meets Tasmania on a plate (and in a glass!). Hobart-born, Naples-raised chef Massimo Mele knows a thing or two about good food, and here, he brings his passions together in a symphony of pasta and vino. Their 16-page wine list is a love letter to both countries, with Aussie and Italian options battling it out for your taste buds.

Imagine Coal River pinot grigio going head-to-head with Friulian superstars, all culminating in a killer selection of local amari. As an added bonus, the food menu has a marathon of mouthwatering pastas, fresh seafood pulled straight from the ocean, and a must-have tiramisu. Not to mention the atmosphere is electric, under the warm glow of exposed brick, hardwood and leather booth seating.

 

The Story Bar

18 Hunter St, Hobart

The Story Bar photo credit Adam Gibson

Tasmania's story unfolds best over a well-earned glass, preferably from The Story Bar, nestled inside MACq 01, Australia's first storytelling hotel. Let vintage newspaper clippings transport you back in time, or lose yourself in the captivating fables of this island state. The wine is almost exclusively Tasmanian. For serious wine enthusiasts, don't skip 'The House of Arras' experience, which brings Arras' famed sparkling to Hobart's waterfront. The experience includes a tasting of four vintages paired with canapes showcasing local produce. Story Bar isn't just about stellar wines and elegant ambiance; it's a portal to Tasmania's past. Read more about Tasmanian sparkling wines. 

 

Templo

98 Patrick St, Hobart

Templo photo credit Osborne Images

Venture back into the laneways to find Templo. This intimate spot champions paddock-to-plate cuisine, showcasing Tasmania's freshest seasonal bounty. Embrace the surprise—the menu changes weekly, offering a set multi-course adventure designed to entice your taste buds. The same philosophy extends to the wine list. Here, you'll find hand-picked bottles from passionate, small producers who prioritize minimal intervention, letting the essence of Tasmania shine through. Tempo isn't just a meal; it's a front-row seat to Tasmania's next generation of culinary stars.

 

Looking for more? Check out more classic Hobart wine bars.

BarsNatasha BazikaComment