Wine School: Extended Maceration This centuries’ old technique adds deep colors, flavors and texture from the grapes themselves Read More Featured, WineKelly MagyaricsApril 23, 2019wine, vinification, winemaking, red wine, nebbiolo, barolo, barbarescoComment
The Doctor Wine European Capitals Tour 2013 WineRobin GoldsmithNovember 6, 2013barbaresco, barolo, chianti, prosecco, sassicaia, sicily, toscana, veneto, wineComment